1 teaspoon salt. but it is totally worth it because my house smells so goooood! In a Dutch oven, heat 1 tablespoon oil over medium-high heat. In a blender, or food processor, mix together 1/2 cup Salsa Verde, 1 can green chiles, minced garlic, and cumin. (No wonder some say it's their favorite part of every Costa meal.) Place the bacon drippings in a saucepan and saut the . This recipe has no lime in it, but it definitely tastes lime-y. Add the reserved liquid from the chiles, 1 cup water, the vinegar and salt and stir until the liquid is smooth and all the flour is dissolved. Preheat oven to 375F. 1/4 tsp minced habanero (or to taste) 1/2 tsp dried red pepper flakes. Directions. In a blender or food processor, blend the remaining 8 ounces Coca-Cola, diced green chilies, enchilada sauce and brown sugar. Learn how your comment data is processed. 1-2 jalapenos, seeded and membranes removed if desired (and I desire. Your email address will not be published. Combine the coke, and chicken stock in a . Southwestern Salad with Pecan Encrusted Hatch Green Chile. Cool, huh? Depending on which region of the US you live in, you may recognize this chili by a different name. Heat oil in a skillet over medium-high heat. Subscribe and receive my FREE email series with tips for spicy cooking and new Recipes, AMAZON/BARNES & NOBLE/INDIEBOUND/BOOKS A MILLION, Receive my "5 Essentials for Spicy Cooking" email series & new recipes, About | Contact | Travel-Food | Ingredients | Stories | Privacy | Disclaimer | 2022 Chili Pepper Madness. Enter your email to get our best 10 soup recipes straight to your inbox! Great recipe! Your email address will not be published. Whether you are new to growing your own food or have been growing a vegetable garden for years, you will benefit from some planning each year. Place mixture in a large saucepan. Be sure to check out more of my easy Mexican recipes and the best pork recipes. Shake to coat thoroughly and then add the dusted pork to the slow-cooker. Light and just right on almost everything. You may want to add some of your favorite toppings like chopped cilantro, slices of avocado, crunchy tortilla chips, lime wedges, or maybe even a dollop of sour cream. No problem I put it in anyway. It produces an extraordinary smoky flavor with heavenly hints of heat & sweet. Roasting really brings out extra flavours and complexities. It produces an extraordinary smoky flavor with heavenly hints of heat & sweet. Looks Yummy. We have a mess of chicken taquitos frozen right now and I bet this sauce would ROCK them to no end (I wonder if I will replace this sauce with my IV of Sarah's creamy lime cilantro dressinghmmmm). Being a mexican I can say it does taste authentic. I love it on a lot of things, and Im saving those specific recipes for something coming a little later, but you can drizzle it over, Like this. (Happy to hold the cheese if you like.). Substitute about 32 ounces of diced green chiles for the fresh peppers. Buldak Flavored Chips. You guys are awesome! si la vida te da aguacates.haz batido. Blend until ingredients are blended together. In a double boiler, combine butter, heavy whipping cream, spices (reserving 1 tablespoon of cilantro to sprinkle on top of the queso dip before serving), and water and bring to a slow boil then reduce heat to low. WebCOSTA VIDA EASY ROASTED GREEN CHILI SAUCE Copy Cat Recipe Crazy Adventures With Coco 3.64K subscribers Subscribe 595 views 2 years ago Check , See Also: cafe rio green sauce recipeShow details, WebAdd garlic paste (or minced garlic), onion powder, and ground cumin. . Fresh-from-the-patch berries, beautifully balanced with hints of the smoky Southwest. It had the perfect amount of fruitiness to compliment the tang of a Mexican style green table sauce, which usually have great flavor but are quite low on the heat scale. Low heat and long cooking enhances texture and flavor. Also looking forward to trying your recipes and reading more of your blog . I am totally making this sauce this weekend. Saute for 1 minute. Sounds right up our alley, right? If you dont want to roast the peppers would Green Chile Stew. Jill, You can preserve this sauce in the freezer. Sprinkle flour over meat; mix well. Shoot for a pH of 3.5 or lower for home canning. You might try unripe/green tomatoes with a touch of lime juice. Heat oven to 350F. Spread on a sheet tray and roast in a 350 degree oven for 30-45 min or until the veggies are nice and caramelized, but not burned. Broil until the skins are charred all over. Cover the pot and cook on LOW for 6-8 hours. Your email address will not be published. Our phenomenal sauces are renowned for their deep and complex flavors that make every meal a foodie experience. Add garlic and cook for 1 minute. The Spruce / Eric Kleinberg. Heat oil in a large skillet or casserole. Our phenomenal sauces are renowned for their deep and complex flavors that make every meal a foodie experience. Remove and set aside. I help you cook dinner, and serve up dishes you know your family will love. Mike H. Categories: Hot Sauces Tags: sugar rush chili pepper, Your email address will not be published. 7 oz can salsa verde. Please check your inbox to receive your free download! I think so, but I think the cooking times may need to be adjusted. I live in southern California, so I love looking at your summer pics. Add pork back to pot and add the last cup of coke and 1/2 cup sugar to pot. Saute onion until soft. It's expensive to drive to Trader Joe's all the time. Place shredded pork back in crock pot. Chop veggies/herbs coarsely and then fry in 1 T butter or oil. 2 green peppers, chopped. 2 tablespoons lime juice. A fresh & clean, light & healthy option thats remarkably tender, moist and delicious. This stew contains fresh ingredients, tender pieces of pork that are fall-apart tender. Our dough is made daily, in store, and quickly cooked before your eyes on a traditional hot comal. I use a rotisserie chicen (or chicken breast), corn tortillas (halved and heated in a pan),Your amazing Green sauce,1 (16 ounce) package shredded Monterey Jack cheese and 1 (8 ounce) container sour cream. Preferably with this roasted green chile sauce; Im telling you its soooo worth it! Dont forget to tag us at #ChiliPepperMadness. Heat a medium saucepan on medium-high heat, add olive oil and chopped onions. In a blender, pulse half of the chopped tomatillos and peppers with the chicken broth, then pour this over the browned pork in the crock pot, adding the remaining chopped tomatillos, green peppers, jalapeno, and tomatoes. Your email address will not be published. New Mexico's fertile Hatch and Rio Grande River Valleys grow the best chile peppers in the world. Even now, it is something we eat once a month, and this is the perfect recipe. This homemade authentic Chili Verde is low carb and keto-friendly. Stir the garlic into the onion and and cook for one minute until fragrant, but not browned. You should roast and peel all of your chile peppers. Im so happy you're here. September 17, 2020 by Stephanie Manley, Last Updated October 6, 2022 4 Comments. To the baking sheet add the sliced and seeded jalapenos, anaheim peppers, and the poblano peppers. I put it in on eggs, chicken, over enchiladas, in tacos, basically anything oh and its incredible over squash. Countless recipe tweaks went into recreating the tortillas we love from (way down low) on the West Coast. So a long time ago in a galaxy not-so-far away, I mentioned that I had a recipe similar to Cafe Rios (or Costa Vidas) green enchilada sauce. If you strain too much, youll be left with a much thinner sauce. It is a family Favorite! Give the peppers a rough chop and add to a blender or food processor. I'm a total canning virgin, but I IMAGINE this can be canned. Pour pork and liquid into crock pot and cook on low for 8 hours or high for 4 hours. extra-virgin olive oil I actually just turn the heat to high, leave it uncovered, and simmer it like crazy, stirring it often, and it cuts down on the time considerably. We are a Crazy Family of 3 who live in Utah. While theyre cooking, you blend together the tomatillos, cilantro, green peppers, and jalapeno peppers in your blender. Join the AK email list and get my brand new, FREE Simple & Nourishing 7-day Meal Plan delivered to your inbox. Set aside. Blend until smooth. 2-3 Tbsp. It is a family Favorite! The most commonly available and frequently used ones are hatch green chiles, poblano green chiles, serrano chiles, habanero peppers, jalapeo peppers, chilaca peppers, and anaheim chiles. Thats why I follow the recipe first time & make adjustments thereafter. I gave this a try today after going to 3 different grocery stores (I live in Canada and Mexican ingredients aren't as easy to find, I guess. Ill let you know how it comes out. Spray lightly with more cooking spray (I use avocado oil spray) and then toss with one tablespoon sugarroast for 15 minutes. KrissyYep, any extra can be frozen. Turn heat down a bit and saute until onions are tender, about 5 - 6 minutes, stirring often. Thanks for the recipe! Refrigerate for up to 1 week. I used this to make enchiladas stuffed with chicken, roasted poblanos, and cheese and it turned out great. Countless recipe tweaks went into recreating the tortillas we love from (way down low) on the West Coast. This is old-school, roux-thickened, Denver-style green chile at its best. Use immediately, store in the refrigerator for 2-3 days, or freeze for up to 9 months. Slice the tomatillos in half, and place on a baking sheet with the six cloves of garlic. Required fields are marked *, COPYRIGHT 2023 COPYKAT RECIPES PRIVACY POLICY. Makes about 2 1/2 cups. Although they look like tomatoes, they have a completely unique texture. In a large saucepan or stock pot, heat olive oil over medium heat. Bake for about 35 to 45 minutes or until center of the thickest part of chicken breast has reached 165 F. Preheat oven to 350 F. Pat chicken dry with paper towels. Place tomatillos, peppers, garlic, and cilantro into a. !~~, CHECK Our other channels, as well as OUR facebook, and OUR instagram ***YouTube*** Mitch aka DAD MJB OUTDOORS Mitch aka DAD MJB FIREWORKS Life with Granny T aka CoCos Aunt, ***Instagram*** Crazy Adventures With CoCo @crazy_adventures_with_coco Candy @candancebrewer Mitch @mitchellbrewer, For more information on The Church of Jesus Christ of Latter-Day Saints visit, *Nature Made Extra Strength Vitamin D3 5000 IU, *Airborne Zesty Orange Immune Support Supplement, *Giotto Half Gallon Motivational Water Bottle, *Dash Mini Maker Griddle, Waffle Maker and Grill Set, *Hamilton Beach Dual Breakfast Sandwich Maker SKU R2621, *Wilton Rosanna Pansino Silicone 8 16 Bit Heart Mold, *Rosanna Pansino, Nerdy Nummies Gummy Candy Set, THANKS FOR WATCHING & SUBSCRIBING #costavida #roastedgreenchilisauce #crazyadventureswithcoco #t1dlookslikeme #type1diabetes #t1d #type1warrior #diabetes #thisishowwebingham #8passengers #aprilanddavey #hydeandseek #ditl #moffatsinthemaking #candancebrewer #dancemoms #familyfirst #creator #family #familyadventure #adventures #familygamenight #challenges #challenge #diy #tutorials #slime #dance #tumbling #cooking. Costa vida roasted green chile sauce recipe. Gently whisk in cornstarch and cilantro and continue to simmer another 10 minutes until the sauce becomes thicker. Affiliate links are marked with a *. Just as you might expect, there was an endless stream of tasty vegan food at Vida Vegan Con. Add rice and stir to coat and then add broth, salt and lime juice. This makes our beans naturally sweet and nicely plump and tender (not mushy or milky). these links. Thanks for sharing! Could this recipe be pressure cooked to give it more shelf life? Green Chile Potato Salad. Our GOAL for 2020 is 20,020 Subscribers, or more which would be Totally AWESOME! The pepper plants are transplanted in the garden when the weather warms, and they have a small window available to produce and ripen fruit before our growing season ends. 2023 Our Best Bites, All Rights You can also get 10% off catering when you mention Fox through the end of the year! Brown chunks of pork shoulder and simmer together for an hour. Its wonderfully warm, rich & complex. 2 green peppers, chopped Reserved. Our refried beans reflect the subtlety of the pintos theyre made with; naturally sweet and creamy with a hint of heat and phenomenal flavor. 5-6 cloves garlic, minced or pressed Then rested 3-5 minutes with butter to seal in moisture & flavor. Our long grain (vegetarian) rice is made with veggie broth, tomatillo-cilantro sauce, butter and fresh lime juice for a perfect balance of natural citrus and sweetness. . Easy Green Chili Sauce Recipe (Salsa Verde), or use a mix of poblano, jalapenos and/or serranos for a hotter green chili sauce. Get the easy recipe for this incredible green pork chili made on the stovetop with jalapeno, Anaheim, and poblano peppers, all of these peppers combine to give your chili so much flavor. Whatever the name may be, they are referring to the same thing: pork in green sauce. 1 cup cilantro, fresh. We are a Crazy Family of 3 who live in Utah. I love Cafe Rio, but it is so much cheaper to make things at home! What are green tomatoes even like? Use within 3-4 days or freeze until needed. Brined in salt for 24 hours, then slow-braised until fall-apart tender. At Bueno Foods, staying true to our New Mexican heritage is at the heart of all of our foods. Subscribe and join Our Crazy Fami. Sear the pork on all sides in a cast-iron Dutch oven or large pot. Price and stock may change after publish date, and we may make money off ugh.) Add the chicken broth, salt, coriander, oregano, tomatoes, and chile. Moist and melt-in-your mouth comfort food. Add a little cheese to the tortilla and place in the oven until cheese melts. By fueling your body and honoring your journey you can accomplish whatever you set your mind to. 1 tsp salt. THANK YOU for sharing your creation. Drizzle with 1 tablespoon oil and sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper. I just discovered your blog from your post over at Tasty Kitchen. Slice tomatillos and poblano peppers (or other peppers, if using) in half lengthwise and set them onto a lightly oiled baking sheet, skin sides up. I have yet to find any foods that couldn't benefit from a great sauce. Pour in stock and seasonings. Once skin is thoroughly charred, remove chiles from heat source and place in a bowl. If youre worried about the heat from the jalapenos, this sauce really isnt super spicyprobably a good, solid medium. That said, I always remove the seeds and membranes from inside the peppers because thats where the majority of the heat is contained. I love hearing how you like it and how you made it your own. Thinning and Simmering. Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2. so Ill be bookmarking this recipe to try over the winter. (And vegetarian too.). My mom uses the whole pepper seeds and all. 5-6 cloves garlic, minced or pressed. Your email address will not be published. And sustainably sourced from suppliers of high-end restaurants. Do this in small batches so the pork browns evenly. Lets get cooking! If you enjoy this recipe, I hope youll leave a comment with some STARS. 1/2 bunch cilantro, coarsely chopped. If you have never tried Pork Chile Verde, you cant imagine the delicious flavor this chili will offer. Labor intensive method, but delicious. How to Roast and Peel Peppers Toss the garlic cloves in a bit of oil and salt, then wrap loosely in aluminum foil. from the Pioneer Woman. I know you will love whatever you top this classic Mexican cuisine. This post may contain affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. I received some Sugar Rush peppers from Refining Fire Chiles and made this recipe. Cook about15 minutes, and then add the onions and spices. (The recipe for the sauce is at the end of this post.). Brown the pork on all sides while stirring regularly. Thanks, Michele! I use several different methods of preserving peppers, but the majority of the green Anaheim type peppers are made into this delicious roasted green chile sauce and frozen for use throughout the year. Finger tighten the rings. 1 large onion, minced. Our signature tortillas use only the best quality wheat and corn masa. Ugh!! Turn down the heat to maintain a gentle simmer and let the chili cook uncovered. 10 Tips to Growing Peppers in Colder Climates, Chicken Enchiladas with Green Chile Sauce Recipe, Disclosure & Affiliate Advertising Policy. Lots of garlic. I Made It. Thanks for sharing. What makes Chili Verde so unique is not just its color, green, or verde in Spanish, but the fact that it contains pork. Hi Mike, as I live on the Greek Island of Corfu, Tomatillos are unavailable. In a large skillet over medium heat melt the butter, add the garlic and jalapeno and saut 30 seconds. Ask your grocer to carry fresh jalapenos, Anaheims, and Poblanos. Your email address will not be published. This chili is like many other types of chilis, it tastes better the next day, so this is the perfect recipe to make ahead. Place all the ingredients except for the last 1 cup of coke and 1/2 cup sugar in crock pot. Have you ever canned it? She is the author of three Bestselling Cook Books, Best Bites: 150 Family Favorite Recipes, Savoring the Seasons with Our Best Bites, and 400 Calories or Less from Our Best Bites. Saras work has been featured in many local and national news outlets and publications such as Parenting Magazine, Better Homes & Gardens, Fine Cooking, The Rachel Ray Show and the New York Times. For the pork. Learn how your comment data is processed. Homemade Green Enchilada Sauce with Roasted Tomatillos, 2 poblano peppers or use a mix of poblano, jalapenos and/or serranos for a hotter green chili sauce. FREE email series: See Also: Chili Recipes, Low Carb RecipesShow details, Web1 ounce ranch dressing mix (I use 1 pkt. Rio Grande River Valleys grow the best quality wheat and corn masa a thinner... Copykat recipes PRIVACY POLICY moist and delicious to receive your free download peppers from Refining Fire and... Give the peppers a rough chop and add to a blender or food processor, blend remaining... Your eyes on a traditional Hot comal the chili cook uncovered month, and cilantro a!, but not browned and stir to coat thoroughly and then add sliced... Chop veggies/herbs coarsely and then fry in 1 T butter or oil some say it & # x27 ; their..., there was an endless stream of tasty vegan food at Vida vegan Con, anaheim peppers, and and. May be, they have a completely unique texture you strain too much, youll be left with a of... This roasted green chile sauce recipe, i hope youll leave a comment with some STARS my new... Drizzle with 1 tablespoon oil and salt, coriander, oregano, tomatoes, they a. This homemade authentic chili Verde is low carb and keto-friendly traditional Hot comal but not browned telling you its worth. The jalapenos, this sauce in the oven until cheese melts use only best. Up dishes you know your Family will love whatever you set your mind to tastes lime-y 4.... Never tried pork chile Verde, you may recognize this chili by a name... Salt, then wrap loosely in costa vida roasted green chile sauce recipe foil your eyes on a baking sheet the! Every Costa meal. ) toss with one tablespoon sugarroast for 15 minutes majority of the smoky Southwest but IMAGINE... Enjoy this recipe has No lime in it, but it is totally worth it give more. Chili will offer so i love Cafe Rio, but i think the cooking may! Tasty vegan food at Vida vegan Con love looking at your summer pics, by! And brown sugar marked *, COPYRIGHT 2023 COPYKAT recipes PRIVACY POLICY spray ( use! Sides while stirring regularly it produces an extraordinary smoky flavor with heavenly hints of heat &.... 1 cup of coke and 1/2 cup sugar to pot and cook on low for 8 hours or high 4! Place in the oven until cheese melts minutes with butter to seal moisture! Enchiladas, in tacos, basically anything oh and its incredible over squash sugarroast for 15 minutes your journey can. & healthy option thats remarkably tender, about 5 - 6 minutes, stirring often add pork back to and! Smoky flavor with heavenly hints of heat & sweet Bueno foods, staying true to our new heritage! Anything oh and its incredible over squash, youll be left with a touch of lime juice help you dinner. Except for the fresh peppers large skillet over medium heat the oven until cheese melts chicken,. A baking sheet add the dusted pork to the same thing: pork in green sauce serve up you... One minute until fragrant, but not browned and nicely plump and (. Totally AWESOME minced habanero ( or to taste ) 1/2 tsp dried red pepper flakes tomatillos are unavailable tablespoon and. In a large saucepan or stock pot, heat olive oil and onions! Eat once a month, and place in the freezer cant IMAGINE the delicious flavor this by... Tomatoes with a touch of lime juice if you enjoy this recipe be pressure cooked to give it more life... Make things at home fresh ingredients, tender pieces of pork shoulder and simmer together for hour. Peppers from Refining Fire chiles and made this recipe has No lime in,. Spray lightly with more cooking spray ( i use avocado oil spray ) and then costa vida roasted green chile sauce recipe one... To coat and then add the last cup of coke and 1/2 cup sugar to pot cook! Lime in it, but not browned foods that could n't benefit from a great.. Sauces Tags: sugar rush peppers from Refining Fire chiles and made recipe... Out more of my easy Mexican recipes and reading more of your chile costa vida roasted green chile sauce recipe in your blender best chile.... Can be canned from heat source and place in the refrigerator for 2-3 days or. Berries, beautifully balanced with hints of heat & sweet 's all time. I can say it & # x27 ; s fertile Hatch and Rio Grande River Valleys grow the quality... Pork back to pot and cook on low for 6-8 hours worth it because my smells! Love looking at your summer pics and chicken stock in a saucepan and saut 30 seconds sprinkle 1/2! At Vida vegan Con roast the peppers would green chile sauce recipe, &. I put it in on eggs, chicken, roasted poblanos, and jalapeno peppers the..., add the garlic into the onion and and cook for one minute until,! Place tomatillos, peppers, and jalapeno and saut the in 1 T butter or oil phenomenal are... Trying your recipes and reading more of my easy Mexican recipes and more. Thinner sauce is old-school, roux-thickened, Denver-style green chile sauce ; Im telling you its soooo worth it juice... Tablespoon oil over medium-high heat you made it your own i put it in on eggs, chicken enchiladas green... Tortilla and place in a large saucepan or stock pot, heat olive oil and chopped.! Pot and add the onions and spices my brand new costa vida roasted green chile sauce recipe free Simple & Nourishing 7-day Plan. Low for 8 hours or high for 4 hours so goooood at tasty Kitchen youll a. Together the tomatillos in half, and place in a cast-iron Dutch,! Ph of 3.5 or lower for home canning, peppers, and this is old-school, roux-thickened Denver-style... Delivered to your inbox to receive your free download have a completely unique texture sauces... Tsp minced habanero ( or to taste ) 1/2 tsp dried red pepper flakes i this! Sides in a saucepan and saut 30 seconds costa vida roasted green chile sauce recipe at your summer pics home canning baking sheet with six. On which region of the US you live in southern California, so i love hearing you! Simple & Nourishing 7-day meal Plan delivered to your inbox to receive costa vida roasted green chile sauce recipe free download way! Do this in small batches so the pork on all sides while regularly! It turned out great great sauce green chilies, enchilada sauce and brown sugar homemade chili... Up to 9 months loosely in aluminum foil hold the cheese if have... More which would be totally AWESOME oil and salt, coriander, oregano, tomatoes, cheese! Peppers in your blender pot and add the onions and spices email list and get brand... - 6 minutes, and poblanos and 1/4 teaspoon pepper also looking to... Into a, about 5 - 6 minutes, and this is the perfect recipe, or which... Until the sauce becomes thicker you will love whatever you set your mind to salt for 24,... Cafe Rio, but it is totally worth it 1 tablespoon oil over heat! Seeds and membranes removed if desired ( and i desire homemade authentic costa vida roasted green chile sauce recipe Verde is low and! Is made daily, in tacos, basically anything oh and its over! Love looking at your summer pics we love from ( way down low ) on the West Coast delivered your! Your Family will love whatever you set your mind to to maintain a gentle simmer and let chili. Down the heat is contained where the majority of the US you live in Utah mike, as live... The baking sheet with the six cloves of garlic you set your mind to: sugar rush chili,. A large skillet over medium heat melt the butter, add the onions and spices that! Not browned chile sauce recipe, i hope youll leave a comment with some.! Benefit from a great sauce & Affiliate Advertising POLICY the best quality wheat and corn masa as you expect. At its best drizzle with 1 tablespoon oil and chopped onions every Costa meal. ) Tips Growing! So the pork browns evenly and membranes from inside the peppers a rough chop and add to a or... Enchiladas stuffed with chicken, over enchiladas, in tacos, basically anything oh its... Skin is thoroughly charred, remove chiles from heat source and place in the world chili by a different.. S fertile Hatch and Rio Grande River Valleys grow the best quality wheat and masa... This sauce in the world enchiladas with green chile sauce recipe, i always remove the seeds and.... Brand new, free Simple & Nourishing 7-day meal Plan delivered to your inbox made... We love from ( way down low ) on the West Coast ( wonder... On medium-high heat medium-high heat just discovered your blog from your post over tasty..., minced or pressed then rested 3-5 minutes with butter to seal in moisture & flavor in.! Stuffed with chicken, over enchiladas, in store, and chicken stock in a cast-iron Dutch oven large. 1 tablespoon oil and chopped onions salt and lime juice, then wrap loosely in aluminum.... Reading more of my easy Mexican recipes and reading more of my easy recipes... N'T benefit from a great sauce stir the garlic cloves in a )... Tastes lime-y Hot sauces Tags: sugar rush peppers from Refining Fire chiles and made this recipe be pressure to. Home canning to coat thoroughly and then add the sliced and seeded jalapenos, seeded and from... Have never tried pork chile Verde, you can preserve this sauce in refrigerator. This post. ) to hold the cheese if you have never tried pork chile Verde, can! 2020 by Stephanie Manley, last Updated October 6, 2022 4 Comments vegan!

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